Cuisine

How To Make Onsen Egg

Onsen egg, otherwise known as hot spring egg or Japanese onsen tamago, creates a deliciously smooth egg with a custard yolk. The name refers to how the recipe was traditionally made using a hot spring. The consistently warm temperature of a hot spring would cook the egg evenly. Keeping it within the hot water for …

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What Is Kanikama?

If you enjoy eating sushi, then it is highly likely that you have already tasted the delight that is Kanikama. This is because it is a form of crab imitation that is popular in grocery stores and sushi restaurants, especially within the U.S. In particular it is used in California where it is put into …

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